One of my co-workers has been telling me for months to try broiled grapefruit.  My immediate reaction wasn’t excitement.  Warm grapefruit?  Weird.  After she mentioned it to me, I started seeing recipes and blogs everywhere about broiling grapefruit so I thought she was on to something.  It was beautiful, it smelled nice and it actually wasn’t that bad.  I used brown sugar and freshly grated ginger.  Yum.