Photo of Santa Fe sky.

Why I took a month-long sabbatical

Typically when we talk about sabbaticals, it’s traditionally in reference to folks who work in academia. Lately, though, I’ve been hearing more and more people who do not work in higher education embrace the idea …

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Eric Kim’s Gochujang Caramel Cookies

Gochujang is a deliciously sweet and spicy fermented Korean red chili paste. While I’d heard of this ingredient, before these gochujang caramel cookies, I’d never really cooked with it. Adding it to my Caesar salad …

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Easy salmon salad

I don’t hate tuna salad but I’ve never been one to crave it. My mom used to make it growing up and I always enjoyed it with crackers and that was about it. Fast forward …

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